Chef-Driven Recipes Made Easy
Campfire Grilled Spaghetti Squash
Spaghetti squash grilled over a campfire is the perfect fall camping dish! Simple, hearty, and healthy - top with your favorite sauce for a cozy meal.
“Dragged Through the Garden”: The Chicago Dog
The Chicago-style hot dog is the quintessential windy city street food. Its seven unique toppings create a harmony of flavors and textures that have stood the test of time.
Barbecue Pork Ribs with Vinegar-Based Sauce
After trying these ribs, you’ll never want thick, sweet, BBQ sauce again. This eastern Carolina-style sauce is tangy and light, allowing the natural flavors of the meat to shine through.
Bacon Fat Brussels with Onions and Mushrooms
The classic combination of bacon fat and Brussels sprouts is irresistible. This simple side dish is suited for any occasion but is particularly delicious when cooked over a campfire.
Bison Bolognese with Mushrooms and Tagliatelle
This one-pot wonder will be your new go-to comfort meal. Cooking the pasta right in the sauce makes this recipe super quick and simple.
Campfire Polenta with Fresh Summer Corn
A comforting classic that’s even better with the addition of fresh summer corn. This one-pot polenta is the perfect side dish for camping.
Buttered Campfire Potato Wedges
A deliciously smoky alternative to your average oven-roasted potato wedges. Crispy and slightly charred on the outside yet fluffy on the inside, these wedges are easily the best campfire side dish!
Quick All Purpose Marinade
A great way to add lots of flavor to meats, veggies, or tofu. No soy sauce or sugar in this one, just a few simple ingredients that come together quickly.
Hi, I’m Reem.
I’m a professional chef with a passion for travel and cooking.
My recipes are made for anyone who enjoys simplicity, minimal equipment, and local seasonal ingredients. Learn to make delicious meals from your home kitchen, campfire, hotel room, or just about anywhere!