Cooking Tips, Tricks, and More
How to Make Perfect Microwave Nachos (Quick & Cheesy!)
Yes, you can actually make great nachos in the microwave! Get perfectly melted cheese, avoid soggy chips, and customize toppings with my easy guide.
How to Easily Carve a Whole Roast Chicken with Scissors
Ditch the knife and forget about messy carving. This simple technique is by far the easiest way to cut a whole roast chicken with only a pair of kitchen scissors.
How to Reheat Dry Leftover Fries with Water: Oven, Air Fryer, or Pan
This easy kitchen hack rehydrates and revives dry, stale fries with water, making them perfectly crisp on the outside and fluffy on the inside again!
How to Boil Eggs in Your Electric Kettle: A Quick Guide
This surprising way to boil eggs is the easiest method by far. It’s a kitchen hack perfect for a hotel, dorm room, or your home kitchen.
How to Grill Corn in the Husk Over a Campfire
Grilling corn over fire is easier than you think! Cooking it in the husk locks in moisture and flavor, making it the simplest & tastiest method.
How to Make Stock from Kitchen Scraps
Learn how to transform leftover kitchen scraps into homemade vegetable stock or bone broth. Reduce food waste and create something delicious!
Brown Butter: A Complete Guide
Elevate your dishes with the rich, nutty flavor of brown butter. Learn how with this easy step-by-step guide.
Hi, I’m Reem!
I’m a chef turned full-time traveler, sharing my tried-and-true recipes. With 15+ years of professional experience and plenty of time cooking on the road, you’ll find restaurant-quality recipes adapted for any kitchen setup or skill level!