Chef-Driven Recipes Made Easy
Mediterranean Oven Roasted and Marinated Vegetables
These Italian-style vegetables are quickly oven-roasted and marinated in a zesty Mediterranean dressing for a flavor-packed side that steals the show!
Easy Marinated Green Beans
Make your Thanksgiving stress-free with these easy make-ahead marinated green beans. A perfect side dish for busy holiday kitchens.
Creamy One Pot Rigatoni Amatriciana
Dinner’s ready in 30 minutes with this easy one-pot dish. Bacon and pickled jalapenos add a spicy kick, and the pasta cooks right in the sauce.
One Pot Creamy Chicken Pesto Fettuccine
This quick one-pot pasta is lusciously creamy with pesto, chicken, mushrooms, broccoli, and tomatoes. It’s simple yet big on flavor, perfect for dorms, camping, or busy weeknights!
A Taste of the Big Easy: Classic Muffaletta Sandwich
This beloved staple of New Orleans cuisine is the perfect on-the-go sandwich. Meant to marinate overnight, it can be easily packed in a cooler and makes the perfect pairing for a beach day, or camping trip.
Bison Bolognese with Mushrooms and Tagliatelle
This one-pot wonder will be your new go-to comfort meal. Cooking the pasta right in the sauce makes this recipe super quick and simple.
Campfire Polenta with Fresh Summer Corn
A comforting classic that’s even better with the addition of fresh summer corn. This one-pot polenta is the perfect side dish for camping.
Hi, I’m Reem.
I’m a professional chef with a passion for travel and cooking.
My recipes are made for anyone who enjoys simplicity, minimal equipment, and local seasonal ingredients. Learn to make delicious meals from your home kitchen, campfire, hotel room, or just about anywhere!